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Restaurants
• WEST ISLAND

Penicillin

Sustainable Sourcing
Sustainable Packaging
Certified B Corp
Charitable Business
Water Conservation
Vegan/vegetarian
Local Sourcing
Locally Made
Emissions Reduction/Offsetting
Waste Reduction
Bar, Seasonal Drinks, Cocktails

Penicillin is Hong Kong’s first ‘closed-loop’ cocktail bar which aims to respect its environment in everything it does. Visitors enjoy their bespoke cocktails and rotating seasonal menu of small bites. Launching in late 2020, their eco-friendly principles have seen them win the Sustainable Bar Award in 2021. Their venue has a bar, kitchen, lab and a fermentation room focused on recycling and upcycling ingredients that would typically end up in the bin.

  • Focuses on locally sourced or upcycled ingredients for both food and drink ingredients
  • Plants one tree for one purchase of the signature Penicillin Cocktail
  • Partnered with “ecoSpirits”(on some beverages)
  • No single use plastic bottles used
  • Minimizes transport distance to reduce emissions

Penicillin

Restaurants
• WEST ISLAND

Penicillin is Hong Kong’s first ‘closed-loop’ cocktail bar which aims to respect its environment in everything it does. Visitors enjoy their bespoke cocktails and rotating seasonal menu of small bites. Launching in late 2020, their eco-friendly principles have seen them win the Sustainable Bar Award in 2021. Their venue has a bar, kitchen, lab and a fermentation room focused on recycling and upcycling ingredients that would typically end up in the bin.

  • Focuses on locally sourced or upcycled ingredients for both food and drink ingredients
  • Plants one tree for one purchase of the signature Penicillin Cocktail
  • Partnered with “ecoSpirits”(on some beverages)
  • No single use plastic bottles used
  • Minimizes transport distance to reduce emissions